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Selamat Hari Raya Aidilfitri, Maaf zahir & batin! Indulge the Feast of Breaking the Fast with King's Potong!

Selamat Hari Raya Aidilfitri, Maaf zahir & batin! Today marks the important religious holiday celebrated by Muslims worldwide that marks the end of Ramadan. Why not indulge in some King's Potong in Raya open houses?

Relishing King’s Potong brings us down memory lane, reminiscing the good old days when ‘potong’ was an enjoyable treat. For some of us, the ‘potong’ man may be the person we look forward to seeing after school for an afternoon delight.

Today, the ‘potong’ is widely available in supermarkets and hypermarkets. It may have evolved from a traditional cottage brand to an all-time favourite dessert enjoyed by both young and old but it still tastes the same like how it was in the good old days.
King’s has recently revamped its packaging for the Potong range to reflect the good old days when things were simpler. The new packaging design just makes identifying the variants so much easier with clearer diagrams and a neat design layout.
What’s new and also amazing is the improved version of the durian variant. It now has a more intense durian taste with additional real durian puree in its improved recipe. Durian lovers will certainly love the new intense flavour which is close to eating a frozen durian fruit.

King’s Potong is made with real coconut milk, which gives it the delicious homemade flavour.
King’s Potong comes in two packaging formats; multipacks and foam packs. The multipacks consist of four variants namely Red Bean, Black Glutinous Rice, Durian and Assorted flavours (Yam & Black Glutinous Rice) while the foam packs are only available in Red Bean and Assorted flavours. The ‘potong’ stored in foam packs can last for two hours without freezing.

The multipacks retail at RM5.40 per pack while foam packs retail at RM8.50 per pack. These products are available at leading hypermarkets, supermarkets, and even your nearest grocery outlets.

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