Naughty Nuri’s, the much heralded Balinese BBQ restaurant & bar, well known especially for its tantalising BBQ pork ribs and also its twisted Martinis, launched Sunday’s Snout to Tail Buffet at it’s Naughty Nuri’s Life Centre outlet due to popular demand on 31st Jul 2016.
Happening every Sunday from 11am to 3pm beginning 31st July 2016, the buffet is priced at RM65++ for adults, RM32++ for children below 12 years old and senior citizens 60 years old and above. Options are also available to beer and wine lovers to upgrade the package by topping up RM35++ to beer package or RM55++ to wine package. The Sunday brunch buffet is set to be a regular feature among foodies, entertainment seekers and travellers in Kuala Lumpur looking for tasty and value for money F&B offerings.
Sunday’s Snout to
Tail Buffet @ Naughty Nuri’s Life Centre
Outlet: Naughty Nuri's Life Centre
Time: 11am to 3pm every Sunday
Price: RM65++ for adults; RM32++ for children
below 12 years old and senior citizens 60 years old and above
Optional: Top up RM35++ to beer package or
RM55++ to wine package.
Most
of Naughty Nuri’s Signature Items such as Naughty Nuri’s 1995 Signature BBQ
Spare Ribs and BBQ Satay Lilit are among the wide selections of items available
in the buffet menu.
Other than that, diners could also order the Balinese
spiced “Sop Buntut”, Ayam Penyet, Spicy BBQ Pork Ribs, Mee Mamak and many more
from the ala carte buffet menu. Served with refillable soft drinks or ice lemon
tea, Sunday’s Snout to Tail Buffet @
Naughty Nuri’s Life Centre is definitely a not to be missed buffet in town.
From
its humble beginnings as a small roadside warung formed by the husband & wife
team of Brian Aldinger & Isnuri Suryatmi “Nuri”, in Ubud, Bali in 1995, Naughty
Nuri’s has rose rapidly into a global food destination, with 12 outlets in the
region so far with many more to come. Even the New York Times has included Naughty
Nuri’s in its must visit eateries in Bali, along with many other international
publications. Many popular celebrities including Julia Roberts, Jet Li, Michelle
Yeoh, Lee Chong Wei and Chef Martin Yan, have been spotted enjoying Naughty
Nuri’s mouthwatering BBQ ribs which are specially prepared with authentic
Balinese spices and a well-guarded secret sauce. To date, Naughty Nuri’s has
already served over 300,000 customers. With Naughty Nuri’s opening up more outlets
here in Malaysia, local food lovers will not have to go to Bali to enjoy these much
sought after specialties, which are made exactingly to the original recipes.
Naughty
Nuri’s is operated by Ribs Affair Sdn Bhd in Malaysia. Its three outlets in Desa
Sri Hartamas, SS15 Courtyard (Subang) and Life Centre have a turnover record of
10.5 tonnes of premium pork ribs per month. Its kitchens are managed and run by
Group Chef Eddy Wong who was trained by Michelin starred chefs in Germany at
the age of 19. He currently heads a staff of 60 at Naughty Nuri’s in Malaysia.
With
the robust demand for its ribs, Naughty Nuri’s will be expanding in the region,
with another outlet in Atria Shopping Gallery to be opened by October 2016.
Other outlets planned for the immediate 12 months are: 2 in Malaysia, 1 each in
Phuket, Shanghai and Bali. A total of 25 outlets have been projected to open
within the region in the next two years.
For
more information on Naughty Nuri’s Sunday’s Snout to Tail Buffet, visit;
Facebook
page – https://www.facebook.com/NNLifeCentre/?fref=ts
Instagram
- https://www.instagram.com/naughtynuriskl/
Address:
Address: Lot G-05 Life Centre, 20 Jalan Sultan Ismail. 50250 Kuala Lumpur
RSVP,
please call +6-019-3007221
I wish to try their pork ribs !! Looks so tempting ~~
ReplyDeleteLovely presentation of the food and price looks reasonable.
ReplyDeleteHard to believe but even all this porky food does actually look so nice and beckoning... LOL
ReplyDeleteA friend of mine went and brought his family - they totally enjoyed the dishes there!
ReplyDeleteThe food looks really good! and i love your hair colour too!!
ReplyDeleteThat pork rib makes me want to try it so badly. The sauce of it just drove you crazy :D
ReplyDeleteThat pork rib makes me want to try it badly. That sauce is driving you crazy :D
ReplyDeleteOh, this brings back memories of Bali!! I had Naughty Nuri there.
ReplyDeleteWould love to have Ibu Oka's Babi Guling again too.
Can't find anything similar here.
I miss their ribs. Naughty Nuri always had the best ribs in town.
ReplyDeleteThe Bbq pork ribs looks yummy ! Great writeup ! This is in my to do list now ;)
ReplyDeleteBBQ Pork Ribs caught all attentions :D I miss the one in Bali, I should try out here in Naughty Nuri someday!
ReplyDeletethe food looks so yummylicious. have heard a lot about this but never tried. definitely have to set a date for this!
ReplyDelete