Deepavali is around the corner. What better way to indulge yourself in some spicy, rich, and flavourful Indian dishes for an early celebration of Festival of Lights? Look no further Malaysians, as The Chicken Rice Shop (TCRS) is back with another tantalising Deepavali menu from 21 September 2020 – 15 November 2020 to satiate those cravings!
Bringing the excitement of Deepavali earlier, TCRS is offering a delicious feast of ‘Flaming Koli’ that families and friends can savour and indulge together. Inspired by the aromas of Indian cuisine, TCRS puts in careful consideration to recreate and replicate the flavourful dish in this exclusive Deepavali menu. Made with a touch of Indian spices blended together to tantalise the taste buds of Malaysians, the ‘Flaming Koli’ will leave you yearning for more.We have give ‘Flaming Koli’ a try. We love the deliciously warm and tasty chicken with Indian spices. Every bite of it is enjoyment and it satisfied our craving for spicy and aroma. It pairs perfectly with the chicken rice and vegetables.