New Flavours & Culinary Experiences to Discover @ Pavilion Feast

Calling all foodie, Pavilion Kuala Lumpur, Malaysia’s premier shopping destination, invites shoppers to embark on a gastronomic food adventure featuring exquisite culinary Signatures Around The World with ‘Pavilion Feast’ from now till 24 July 2022. Explore a treasure trove of mouth-watering food and drinks that showcase the best of local and international cuisine in one exciting destination, reinforcing Pavilion KL as the defining authority in dining and home to unique culinary experiences.

With more than 10,000 food and beverage selections served at the mall, ’Pavilion Feast’ invites diners to embark on a journey of taste from the spice bazaars of the Middle East, to the grand palaces of China, on a culinary adventure. Pavilion Feast showcases signature dishes, shines the spotlight on talented chefs and offers exciting deals and promotions from over 150 dining outlets in the mall, fully complemented by Pavilion KL’s VIP Dining Concierge to assist with dining ideas and reservations.

In an exclusive ‘Pavilion Feast’ media preview session, guests were invited to unleash their inner foodie with interactive and themed engagements around Pavilion KL.

These ranged from experiencing the taste of Japan with a Japanese food culture at Yayoi; an exciting Kunafa cheese pulling demonstration at Dubai; a tortellini-wrapping experience at Michelangelo's; a mouth-watering Salt Baked Tiger Grouper demonstration at OCEAN TWE12VE; a tantalizing taste test at ParaThai; a tea-pulling session at Serai; indulging in signature delights at Tealive Plus; an exclusive tasting of Two Sons Bistro’s signature butter chilli cream clams and mussels; a ramen making demonstration at Santouka Ramen; refreshing tasting of Chagee’s signature drinks; a tasting of Shu Guo Yin Xiang Hotpot’s signature butter and spicy broth with a lively Sichuan face changing performance; Samy & Min’s dry, claypot and soup bak kut teh tasting; and a personalised Cold Stone Creamery ice cream treat.

Other Pavilion KL new tenants and signature dishes include award-winning phad thai from Baan PhadThai; famed burgers and milkshakes from Five Guys; exquisite seafood from OCEAN TWE12VE; the first premium Tealive concept store Tealive Plus, and speciality purveyor of sustainable fairtrade coffee, The Coffee Academïcs.

Diners may enjoy exclusive promotions and special menus at Pavilion KL until July 31, 2022. With Maybank, Pavilion KL’s official banking partner for 2022, cardholders may enjoy up to 20% discount on selected F&B stores. In addition, shoppers who spend RM300 at any dining outlet in a combination of two receipts may redeem a Maxwell & William Megan McKean Cities Double Wall Insulated Cup.

For recommendations on dining and information on ‘Pavilion Feast’, diners may contact Pavilion KL’s VIP Dining Concierge at 03 2118-8835, visit the website at www.pavilion-kl.com or check real-time updates on Pavilion Kuala Lumpur’s Facebook page or Instagram account, or check out Pavilion Feast e-booklet.