Sajian Senja Ramadhan Buffet @ M World Hotel Petaling Jaya

Ramadan is around the corner. It's time to gather your loved ones and experience an unforgettable Ramadan feast at M World Hotel Petaling Jaya (formerly known as AVANTÉ Hotel, Bandar Utama).

Their lavish Sajian Senja Ramadhan with a splendid 300 dishes galore showcases Malaysia’s regional culinary treasures that will satisfy every tastebuds.

Spotlighting rare gems, harking back nostalgic memories. Their signatures hint at a modern twist to beloved classics. ‘Kambing Masak Hitam’ representing Perlis, is rich, bold, savoury and sweet. A must-try favourite at every festive occasion, tender lamb chunks are generously coated in caramelised gravy, melding tamarind, garlic, ginger and spice. ‘Itik Salai Masak Lemak Cili Api’ and ‘Daging Dendeng’ reminisce on the robust flavours of Negeri Sembilan. Creamy, spicy smoked duck and caramelised sauteed sliced beef. Beef lovers have yet another unique option to sample.

Travelling further south, slow cooked aromatic rice is harmoniously paired with juicy beef, served as our ‘Nasi Briyani Daging Johor’. To showcase their bountiful, local ingredients, their Chefs have also perfected the ‘Ketam Nipah Masak Kari Rempah Darat’. Seafood curry, tantalisingly cooked with shrimp paste, fresh chillies and lemongrass.

That’s not all, a mere preview of what’s in store! A feast prepared in their halal-certified kitchens, hop from each stall to the next, lined up for your choosing. Refreshing local salads, ‘ulam-ulaman’, seafood on ice and traditional sambal to whet the appetite. Unfolding into our Bazaar, where fragrant notes invite closely. Kebab Arab-style, ‘Roti John’, ‘Lontong’ and ‘Sambal Udang’, ‘Aneka Ikan Bakar’ of grilled fish, ‘Otak-Otak’ and ‘Satar’. Served piping hot, Fried Noodles, ‘Sup Periuk’ thick and topped with generous portions of meat and offals, ‘Gulai Kawah’. ‘Satay’ and ‘Nasi Briyani Kambing’. Plenty more hearty options include ‘Roti Canai’, ‘Murtabak’ and international delights of Seafood Tempura, Chilli Flower Crabs, Peking Duck, Western BBQ Grill, Pasta Counter and Claypot Fish Head Curry. Crowds will certainly be buzzing over the star of the night: ‘Kambing Golek,' marinated, spiced whole lamb grilled live and carved into tender slices.

To cool off, take a refreshing sip of their local beverages featuring ‘Teh Tarik,’ ‘Milo Tarik’, ‘Air Sirap Selasih’, ‘Air Mata Kucing’ or the tempting desserts of ‘ABC’, ‘Cendol’, a variety of Malay Kuih, ‘Pengat Pisang’, ‘Serawa Durian’, French Pastries, ‘Dodol’ and fresh fruits, among others.

Enjoy an exclusive Early Bird Discount of 25% off on the buffet adult price when you purchase from 15 January till 26 February 2025. Traditional Ghazal performance will take the stage as accompaniment throughout the buffet sessions.

Sajian Senja Ramadhan (with traditional Ghazal performance)

Date: 1 March – 30 March 2025

Time: 6:30pm – 10:30pm

Price: RM 218 nett – adult | RM 153 nett – senior citizen (aged 60 and above) | RM 109 nett – child (aged 6 to 12 years old)